Tag: nutrition

Salad for Breakfast, Chocolate for Lunch

I came up the title of this post over 6 years ago when I was having a casual conversation with a friend, who happened to be an acupuncturist as well as an athlete and a top notch martial artist. Our conversation turned to nutrition, and I jokingly said, “How about having salad for breakfast and chocolate for lunch?” Here it is, several years later, and I am now eating salad for breakfast almost every morning. And I’m loving it! After taking photos of my mega-nutritious, vitamin-packed breakfast salads and sending them to my sisters, one responded by asking me for the recipes. She said they looked delicious, and she had been struggling trying to find healthy options for breakfast. Uh-oh. She wanted recipes. Recipes I didn’t have. I always start with a base of avocado...

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Episode #16 You can have your kale and chocolate, too!

Are you ever confused about what to eat, what not to eat, what is going to kill you long before your time, and what is going to make you live forever? Do you feel guilty that you’re not following a kale-only diet and you prefer a piece of dark chocolate every now and then? Then this episode is for you! There is so much conflicting information regrading nutrition, and a lot of crazy fads and bizarre beliefs that can actually be harmful to our health, let alone our mental and psychological well-being. There can even be a lot of public shaming surrounding food choices. Seriously, what’s up with that? Download this fun and informative episode that helps clear up some of the confusion, and discover why it’s possible to have your kale and chocolate, too!

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When Life Gives You Lemons….

When life gives you lemons, make lemonade. I was recently reminded of this when I was looking for an old Fannie Farmer recipe. I didn’t even know that Fannie Farmer was a real person. I just thought it was a catchy name for farm fresh recipes. That shows you how much I know! I was fascinated at what I found. Fannie was the oldest daughter in a family of 4 girls. Huh, interesting. I grew up in a family of 5 girls. She and her sisters were expected to go to college. Another coincidence–my sisters and I were expected to go to college as well. So we could be self sufficient before we got married. We were kind of expected to do that as well. Anyway, that’s where any parallels ended. Fannie never did pursue higher education. She suffered a paralyzing stroke when she was 16. Sixteen!...

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Introducing Cheryl’s Kitchen

I can’t believe that I have had a blog for almost 8 years and I have NEVER added a recipe or two. What’s up with that? I do love to cook, as long as I have the time. Otherwise I am running around my kitchen like a lunatic, totally frazzled with the age old question repeating itself in my head. Which is, “What’s for dinner?” The reality that dinner was all on me hit me after I graduated college and moved to Denver when I realized that if I wanted to eat, I had to cook. I’ll never forget the first dinner I cooked for myself. Frozen fish sticks, frozen veggies, and pre-packaged rolls. I thought that was cooking. And I wondered why I was getting fat. I am a totally self-taught cook, and I learned mostly through trial and error. And there was a whole lot of...

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